Learn how to make this delicious Mixed Cake recipe, which requires few ingredients and has an incredible consistency. Mixed Cake is the perfect combination: easy to make, delicious, and you'll even save a few bucks, as this recipe requires only a few ingredients. For an afternoon coffee with friends and family, it's also a great option for birthday cake batter. And for those who dream of starting their own business, this recipe is an excellent alternative. Check it out!

Simple Mixed Cake

Ingredients – Utensils

*Mixer

*2 containers

*2 spoons

*1 round pan with central hole

Ingredients – Dough

• 4 eggs (whites and yolks separated)
• 2 cups of refined sugar
• 2 cups of wheat flour
• 1 cup of milk
• 2 tablespoons of butter
• 3 tablespoons of chocolate powder
• 1 tablespoon baking powder

Preparation Method

1. In a small saucepan, heat the milk and butter over low heat, set aside after the butter has completely dissolved in the milk.
2. In a mixer, beat the egg whites until they reach a stiff peak, then add the egg yolks, sugar, flour, reserved milk and baking powder and beat for a few more minutes until you obtain a smooth batter.
3. Attention: Do not add all the ingredients at once, as it may cause lumps. It is advisable to add one at a time and mix slowly, leaving the baking powder for last.
4. Once the dough is ready, separate half of it into another container.
5. With the other half of the dough, add the chocolate powder and beat a little more until well mixed.
6. In a greased round pan with a central hole, add half of the white dough and then, spreading it all over, the other half with the chocolate powder.
7. Bake in a preheated oven at 180º for approximately 15 minutes or until a toothpick inserted into the dough comes out dry.

Blender Mixed Cake

Ingredients:

• 2 cups (tea) of wheat flour
• 3 eggs
• 2 cups (tea) of sugar
• 1 cup (tea) of milk
• 4 tablespoons of oil
• 6 tablespoons of cocoa powder
• 1 tablespoon of yeast

Preparation Method:

1. In the blender, place the ingredients exactly in this sequence: Eggs, sugar, milk, wheat, oil.
2. Blend everything until smooth.
3. Then add the yeast and stir gently until well combined.
4. Divide the dough into two parts and place one part in a round pan with a hole in the middle, greased and floured.
5. With the other half you must mix the chocolate powder.
6. Pour over the half that is in the pan, making circles.
7. Then just bake in a preheated oven at medium heat for about 40 minutes.